Season for Cold Noodles (updated)

Posted on by Saori Ohno

Warmer weather calls for cold noodles! Here are some quick and easy cold noodle variations.

  • Cold Udon with Kakiage and grated Radish
  • Glass noodle salad
  • Cold Chinese noodles topped with chicken, egg, cucumber with spicy dressing
  • <-mixed up
  • Fermented soybeans (Natto) with preserved plums (umeboshi) over Somen
  • Korean Reimen (冷麺) with spicy beef
  • Vegetarian Reimen with kimchi

Published by Saori Ohno

Pianist. D.M.A. Raised and educated in Germany. Lived and studied in the US. Now residing and working in Tokyo, Japan. Classically trained concert pianist. Devoted to teaching piano, chamber music and collaborative arts. Strives to continue to learn in all areas of profession and life. Passionate about food, cooking, cats, traveling, teaching. Likes US TV shows and movies, coffee, big ships, staying informed. Values honesty, integrity, loyalty, open-mindedness, equality, direct approaches. Most comfortable in English (language). Feels at home in southern Germany. Gets by in Japan somehow.